MOCHA COLD BREW SMOOTHIE

INGREDIENTS INCLUDE:

cold brew coffee, raw cacao, almond butter, banana, grass-fed whey protein, almond milk

cold brew coffee
Cold Brew Coffee
raw cacao
Raw Cacao
Almond Butter
Almond Butter
banana ingredient
Banana
grass fed whey protein
Grass-Fed Whey Protein
Almond Milk
Almond Milk

THE MOCHA COLD BREW SMOOTHIE HAS SEVERAL KEY INGREDIENTS: THE RAW CACAO IS VERY HIGH IN ANTIOXIDANTS AND THE COLD BREW COFFEE IS HIGH IN POLYPHENOLS.

BENEFITS

  • Nutrition as nature intended
  • Handcrafted and made-to-order
  • Loaded with superfoods
  • Made with Love
  • Contains raw cacao rich in antioxidants and polyphenols

SERVING SIZE
20 OZ
SERVINGS PER CONTAINER
1
AMOUNT PER SERVING
Calories
490
Total Fat
14g
Sodium
120mg
Carbs
80g
Fiber
14g
Sugars
38g
Protein
17g
DV%
Vitamin D
8%
Calcium
55%
Iron
20%
Potassium
35%
Vitamin A
10%
Vitamin C
0%
Vitamin E
70%
Vitamin K
0%
Thiamin
4%
Riboflavin
25%
Niacin
8%
Vitamin B6
2%
Folate
4%
Vitamin B12
0%
Panthothenic Acid
10%
Phosphorus
20%
Magnesium
35%
Zinc
15%
Selenium
4%
Copper
90%
Manganese
45%

This smoothie has the delicious taste of a mocha milkshake with nutrition that helps to energize the body. The Mocha Cold Brew Smoothie is a high-performance superfood smoothie that you can enjoy any time of day.

FAQ for Mocha Cold Brew Smoothie

Is it healthy to have a smoothie for breakfast?

The Mocha Cold Brew smoothie has cold brew coffee, which has lower acid than regular coffee, plus the benefits of the superfood raw cacao. Starting your day with a Mocha Cold Brew smoothie is a great way to get some of the caffeine benefits of coffee combined with superfoods.

What are the healthiest ingredients put into this smoothie?

The raw cacao which gives the Mocha Cold Brew smoothie its chocolate taste is actually the raw form of chocolate, which is high in antioxidants and polyphenols.

Does blending a smoothie destroy nutrients?

No. Blending a smoothie does not cause the smoothie to loose nutrients since the fibers found within the fruit and vegetables help to protect the nutrients.

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